If you are looking for the perfect comfort-food dessert for Sunday Supper, potluck, or for any night of the week, this dessert is for you.
This quick green goddess dressing is simple to throw together and makes it very easy to simply mix and serve this rice dish for any meal or gathering. We think it’s best to stir together when the rice is about room temperature and the dressing is cold; feel free to serve as you see fit.
Warm and creamy. This dish is perfect for weeknight meals surrounded by your favorite people.
A cheeseball is a versatile snack dish that is definitely a crowd pleaser. Whether you serve with crackers, celery sticks, tortilla chips, pretzels, or use as a spread on a sandwich, this particular cheeseball has a full-flavored taste due to the combination of rice, scallions, pimentos, sour and cream cheese, and of course, the ranch seasoning.
Schezwan fried rice is one of the famous Indo–Chinese street food. It is fiery sauce with lots of garlic, chilies and onion; and it goes well with veggies, shrimp or fish or chicken.
Need an alternative to potato salad at your next big event? All American Creamy Rice Salad is a new take on an old favorite. Riceland Gold Parboiled Long Grain Rice makes this salad a winner.
Our Boil-in-Bag Brown Rice makes this dish come together in a flash. Perfect for a weeknight dinner with your family.
This chicken Marsala recipe can be made ahead of time and baked right before guests arrive. Instead of serving with pasta or mashed potatoes, rice makes an excellent companion.
Loaded full of comfort (i.e. rice and cheese!) and bordering on a savory cake (i.e. think corn bread), these rice cakes are so incredibly easy to make, freeze for later, and sure to please even the pickiest of eaters.
This salad is often a light meal for us but can also be served as a healthy, full-flavored side dish to your favorite grilled proteins.