This soup will work quite nicely as a brunch dish, a lunchtime treat, or a savory side dish at dinnertime. Keep the main protein light with poached chicken, baked fish, or strips of rotisserie chicken that you picked up at the supermarket on the way home. Dinner is served.
You may look at the list of ingredients and think that there seems to be an awful lot of liquid going into a bisque, but the secret (or not-so-secret) ingredient requires it be that way: Riceland medium grain brown rice. The starch in the rice keeps the soup creamy, makes it heartier, and provides all of the great nutrition we love in brown rice.
When those blustery winter days make you want to huddle in the warmth of a comforting bowl of soup, you’ll be so glad to pull out that turkey broth and make this soul-comforting Roast Turkey, Vegetable and Rice Soup made with Riceland’s Brown Boil-n-Bag Whole Grain Brown Rice. Pair it with some warm, crusty bread and your meal is made.
This chili, packed with rice, beef, beans and salsa, is hearty enough to satisfy even the hungriest family member on game day. It’s also packed with flavor thanks to smoked paprika, one of our favorite spices to reach for when we're looking for a big hit of smoky flavor.
Get dinner on the table in under 30 minutes with this easy, hearty Taco Soup!
This is an easy, multi-flavored soup. It seems to be a simple chicken and rice soup, but it really is much more.
Hearty and delicious. This soup is perfect for sharing. From the 2016 Whole Grain Sampling Day eCookbook.
Pierce whole onion with whole cloves. Place first 12 ingredients in large soup pot. Pour water over ingredients. Bring to a boil, lower heat; cover ...
Warm up with the satisfying flavors and rich, creamy texture of Sausage, Corn and Rice Chowder. Prep and cooking times are minimal, so this dish will be ready to serve in about 30 minutes.
Enjoy this low-fat, flavorful Chicken and Rice Confetti Soup that can easily be converted to salt-free.