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Chicken Rice Salad

Chicken rice salad is a refreshing and satisfying dish that's perfect for a summer lunch or dinner.

Time
1hr
Ingredients
9
Servings
9
Products

Servings

6

Ingredients

9

Cook Time

15 minutes

Product used:

Parboil Gold

Difficulty

Easy

Ingredients

2 cups chopped cooked chicken (rotisserie chicken works great for this!)
2 cups cold cooked Riceland Gold Perfected Rice
1 cup chopped celery
1/4 cup seeded and chopped green pepper
1/4 cup chopped green onion
1/4 cup mayonnaise
1/2 teaspoons seasoned salt
1/2 cup sour cream
1 pkg. ranch style dressing mix

Preparation

1. Combine all ingredients in large bowl. Mix well and chill.

2. Serve on lettuce leaves or stuffed in tomatoes. A cooling summer lunch!

From our Golden Fork Classics cookbook