Brown Rice Chocolate Chip Blender Muffins are the perfect outlet for that leftover brown rice. These muffins are studded with dark chocolate chips, but those can be subbed for dried fruit or nuts as well. Feel free to customize - these muffins can take it!
These breakfast burritos are easy to make in bulk and they freeze and reheat incredibly well. Filled with Riceland rice, scrambled eggs, bacon and cheese, they are filling enough to get you through until lunchtime. Swap the bacon for sausage, add in some peppers and onions, swap out the cheese for a different variety from time to time. The options are endless!
Make breakfast easy again with these honey cinnamon brown rice breakfast parfaits. Layers of slightly sweet and spicy rice, cool yogurt and fresh fruit make this parfait filling and flavorful. Make ahead and store in the refrigerator for a great grab-and-go option that can serve the whole family.
Huevos Rancheros, also known as Rancher’s Eggs, are a deliciously hearty breakfast meal. Huevos Rancheros are traditionally and historically served as a mid-morning fare in rural Mexico with tortilla and a tomato chili sauce. We are bucking from tradition a bit by offering these Rancher’s Eggs cooked with a spicy tomato sauce and served over rice.
These pancakes are slightly sweet, packed with great texture, and have an amazing flavor that would accommodate the standard maple syrup OR any number of jams, jellies or preserves you could think of. Want to make a savory version? Simply omit the sugar and vanilla, then maybe add a little garlic powder. As with all pancakes you have a chance to really make it your own - so go for it!
Soft and chewy. Perfect for an on-the-go breakfast treat or a post-workout snack. From the 2016 Whole Grain Sampling Day eCookbook.
While these moist Streusel Roasted Banana Walnut Muffins are lacking wheat gluten, they definitely are not lacking in flavor. Plus, they are full of healthy fiber with little added sugars. Enjoy them with your breakfast coffee or tea for a great way to start your day.
This hearty breakfast is packed with whole grain brown rice, raisins and a touch of brown sugar for just the right amount of sweetness. Make it your own by topping with your favorite fresh fruit!
Serving warm brown rice to my children first thing in the morning means staving off their hunger until lunch. With enough texture to add the slightest crunch, brown rice stands in as a satisfying alternative to regular cereal or oatmeal.
The breakfast of champions. This casserole will leave you fully satisfied. From the 2016 Whole Grain Sampling Day eCookbook.