Recipes

Butternut squash chicken and rice skillet is a hearty and flavorful one-pan meal that combines chicken, rice, and butternut squash in a savory tomato sauce.

Combining pumpkin, pumpkin spice, caramel and candy corn with crispy rice cereal makes a seasonal treat everyone is sure to enjoy.

A slow cooker recipe full of fall flavors, but delicious all year round. From the 2016 Whole Grain Sampling Day eCookbook.

Rice cheesecake with praline sauce is a decadent and rich dessert that combines the creamy texture of cheesecake with the crunchy texture of a praline topping.

With a chill in the air, the kitchen will smell of spices as this Pumpkin Rice Pudding bakes and the Apple Pecan Sauce bubbles on the stove.

These rice harvest bowls are as delicious as they are beautiful!

This baked pumpkin apple rice pudding is the perfect fall dessert!

This One-Pan Breakfast Rice Scramble will spice up your morning with the delicious flavors of spicy Italian sausage, poblano pepper and Riceland long grain rice.

This easy casserole is the best way to start your weekend!

Enjoy this super easy risotto. It's the perfect way to celebrate any occasion!

The perfect weeknight dinner for a busy family.

From the home of Riceland farmer member, Karie Gibson. This Chicken Guadalajara is a perfect dinner to warm your belly on a cold winter night.

Chicken Tikka Masala, a dish known for its rich, aromatic flavors and creamy tomato-based sauce. Paired with perfectly cooked Riceland rice!

Whether you’re looking for a soothing meal or just something hearty, Juk is a timeless dish that nourishes both body and soul.

Classic Shoyu Musubi—a simple yet satisfying treat that blends Japanese flavors with Hawaiian style.

Italian Wedding Risotto is a rich, creamy dish that’s perfect for special occasions or just a cozy night in.

Filipino Mango Sticky Rice is a delightful dessert that has a creamy, sweet, and fresh mango flavor.

!Take Your Arroz Con Huevo Frito to the Next Level! Try our take on Arroz Frito made with white rice and crab, topped with a fried egg and avocado.

Meet Jennifer, a second-generation farmer and Riceland member. Fun fact: Jennifer used to own a cafe, and this soup recipe always sold out!

Crispy on the outside and creamy key lime rice pudding on the inside, our Key Lime Rice Pudding Eggrolls are to die for.