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Why Riceland's Enriched Long-Grain White Rice Remains a Foodservice Essential

The grain that builds menus, boosts margins, and supports American farming.

In the foodservice industry, every ingredient must earn its place. Whether you're running a fast-paced kitchen, managing multiple meal periods across campuses, or distributing to high-volume operators, the demands are clear: consistency, performance, and cost-effectiveness. Riceland’s Enriched Long-Grain White Rice checks all the boxes—and then some.

As Riceland’s flagship product, this kitchen staple has helped foodservice operators across the country streamline prep, reduce food waste, and serve meals their guests love—without compromising on quality or cost.

Built for Foodservice Performance

From mom-and-pop restaurants to national food distributors, Riceland’s Enriched Long-Grain White Rice is prized for its reliability. Its long, slender grains cook up light, fluffy, and separate—ideal for plating, buffets, and takeout.

  • Neutral Flavor Profile: Acts as the perfect carrier for bold sauces, proteins, and spices.
  • Consistent Cook Time: With a 20–25 minute prep window, your kitchen can plan, prep, and serve without second-guessing.
  • Excellent Holdability: Stays fluffy and fresh on steam tables and hot bars—reducing clumping and rework during busy service hours.

Whether you’re making jambalaya in a Southern kitchen, stuffing peppers in a Mediterranean café, or prepping burrito bowls in a college dining hall, Riceland long-grain white rice delivers the versatility to anchor your menu.

🍽️ High-Yield, Low-Waste

Every operator knows that food cost is a balancing act. Riceland long-grain white rice is not only affordable—it stretches far.

  • Yields up to 3x its dry weight once cooked.
  • Maintains texture without breaking down, which reduces plate waste and keeps dishes visually appealing.
  • Ideal for batch cooking, portioning, and value-added meals across all day parts.

And because it’s enriched with iron and B vitamins (thiamin, niacin, and folic acid), you’re adding essential nutrients to your dishes while meeting USDA and school meal recommendations where applicable.

🇺🇸 Grown, Milled & Owned in the USA

Riceland is proud to be a farmer-owned cooperative, rooted in the rich soils of Arkansas and Missouri. When you choose Riceland, you're not just buying rice—you're supporting thousands of U.S. rice farm families who take pride in growing and sustaining one of the world’s most important grains.

We handle everything from field to mill to delivery, which means:

  • Expert knowledge from our Research & Technical Center
  • Farmer Faces and Stories about the rice you serve
  • Reliable supply chains backed by over 100 years of rice expertise

Our enriched long-grain white rice is milled in facilities and shipped to foodservice partners around the country, including through leading distributors and local bodegas.

📦 Flexible Pack Sizes for Every Operation

Whether you’re serving 50 or 5,000, Riceland offers long-grain rice in sizes to match your needs:

  • 25, 50, and 100 lb. options for back-of-house bulk storage
  • Foodservice totes for institutional and high-volume buyers
  • Custom pack configurations available for distributors and co-pack customers

With shelf stability and minimal prep, Riceland rice helps streamline operations and reduce the stress of ingredient shortages or costly substitutions.

🍛 Inspiration for Your Menu & Team

Riceland supports operators with more than just product—we offer one of a kind customer support and recipe inspiration developed by our in-house team.

Explore ideas like:

  • Savory Breakfast Rice Bowls for all-day dining
  • Fried Rice Meal Preps to minimize waste and maximize flavor
  • Comfort Classics like Red Beans & Rice or Southern Rice Pudding

Get started at riceland.com/recipes and let us know how we can support your culinary team.

Let’s Cultivate Something Great

Riceland’s Enriched Long-Grain White Rice is more than an ingredient—it’s a solution. A solution to menu consistency, food cost control, dietary requirements, and locally grown food options. That’s why operators, chefs, and distributors trust Riceland as their rice partner of choice.

Ready to bring Riceland into your kitchen?

Contact your Riceland sales representative to connect with our team.

Riceland Foods | Farmer-Owned Since 1921
Cultivating Together. Serving Foodservice with Pride.